Toasted almonds with smooth body and balanced fruity acidity - medium to dark roastWe currently use Furnas (Brasil) as the base of the espresso, adding Lo Mejor de Nariño (Colombia) for high notes and complexity, and La Bolsa (Guatemala) for cocoa notes.Photo Credit Monmouth Coffee 

Monmouth Coffee - 250g Monmouth Espresso Ground Cafitiere

£6.75Price
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